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Unilever PLC ("Unilever") today announces a revision to the timetable for the demerger of The Magnum Ice Cream Company N.V. (the "Demerger") as a result of the ongoing US federal government shutdown. Read the full announcement here.

Yasso, the leading US frozen Greek yoghurt brand, is launching a new 14 oz (Pint) format, strengthening TMICC’s position in the emerging better-for-you dessert segment.

The Magnum Ice Cream Company (TMICC) today announced the compilation of its Board of Directors in anticipation of its demerger from Unilever and listing on the Amsterdam, London and New York stock exchanges. 

The Magnum Ice Cream Company (TMICC) has announced the completion of a major A$35 million transformation of its Minto facility in South-West Sydney. The upgraded Minto ice cream facility marks a significant milestone for the company and the local Campbelltown community. 

The Magnum Ice Cream Company and NotCo AI announce a dynamic partnership designed to accelerate demand-driven innovation and growth for the future of the ice cream and frozen desserts category in the United States.

The Magnum Ice Cream Company (TMICC) hosts its first Capital Markets Day, unveiling strategy and financials ahead of demerger from Unilever and global stock listings. Find out more here.